Realized it's been a while since I posted much content-wise... I mean, there's been the 1970s ads, and the mini-reviews, plus the Episode III thoughts... but I haven't mentioned that much of what's been going on in my own life lately!
So, here's an update of sorts... Friday, Jessi's graduating from Evergreen College. She'll be taking a year off from school before going into the Masters' progam. The graduation is at 1 pm that afternoon (naturally, we both have the day off of work), and then after that, we're back here... but wait, I'm getting ahead of myself.
Since her classes have all been in the evenings, apparently we need to be out there at 10 or 11 that morning, for a special party for the night students.
OK, so we've established that we'll be there relatively early Friday. So anyway, after the party, it's back home, so that we can make final preparations for Jessi's graduation party... and right now, it looks like there'll be 32 people shownig up for the party, starting at 6 pm!
32 people... the most we've invited over here at a time is 3, and we're having 32 people over for our first party. We haven't even had a proper housewarming party yet!
OK, time to backtrack a bit, as I go over the process of getting ready for this party. Today, I need to do a bit of price checking this morning... we're serving homemade spaghetti and pizza at the party, along with fruit, veggie, and olive/pickle trays, with low-calorie "pies" for dessert... but I don't have enough pizza pans to make the planned 6-8 pizzas! My plan as of now is to get some disposable pans, probably aluminum (although if I could find the same cardboard pans that Papa Murphy's uses, I'd get those), and that's what I need to check prices on. If they turn out to be a dollar each or more, I figure I'll just hit up the dollar store for some cheap pans that I won't care about saving anyway.
I'm also planning on picking up some carpet cleaner today, which will probably tap out my bank account until my direct deposit of my paycheck goes through sometime overnight... although I'd just as soon buy a new steam cleaner (I know Big Lots has one for $77, a better one than the one I've had that isn't working... but I need to look at how much this check will be for first, to see if there'll be available funds for it). Our carpets definitely need cleaning, or at least spot cleaning!
Tonight, after work, I start preparing the pizza dough... that, at least, I know I have everything for already. Once the dough has properly risen, I can store it in the fridge. I don't think I can do much more prep than that!
Oh, I also need pie pans, and want to do the disposable thing with those, too... I'm making 4-6 "pies" (I'll explain that more further down, trust me).
Anyway... the lawn also needs to be mowed, and I need to do a "poop patrol" in the back yard... but it's been a bit wet around here lately, and if the grass doesn't dry enough to mow, I'm not sure what we'll end up doing there... I may end up mowing the lawn right after the graduation ceremony on Friday, at the rate things are going!
Thursday is when things get crazy... before work, I have to run out to The Party Store to get the trays for the fruit, veggies, olives and pickles. If I have time (and I hope I do), I really want to find something nice to give Jessi for a graduation present, but right now, I have no ideas at all! If I decide to just buy a new carpet cleaner, I'll stop at Big Lots at the same time to buy that.
I may also end up needing to use my lunch break to pick up a few other things... and somewhere in there, I'd like to get to the comics shop to pick up the past two weeks' shipment!
After work on Thursday, I'm off to the grocery store, and I hope to heck that one cart will be enough for all the groceries on the list! When I get home from that, after a quick dinner (good thing I've got stuff in the fridge I can just pop in the oven), it's prep time! I'll probably first get the spaghetti sauce going in the crock pot... that'll mean chopping onions (some of which I'll be saving for pizza). Once the spaghetti sauce is going, then it'll be time to prepare the pizzas, so they can be in the fridge, ready to go into the oven.
After that? It's time to prepare the fruit and veggie tray contents (although those are going in gallon-size Zip-Log bags), and then to prepare the pies.
Ah, yes, the pies... I promised I'd explain those, didn't I?
OK... about a month or so back, we found a recipie for these low-WW-point pies, which use sliced strawberries for the "crust," with the filling being made of a combination of sugar-free strawberry Jell-O and sugar-free vanilla pudding. I've made this once before, although I modified the recipie (this time, I'll follow it exactly). I will likely make two of those pies. The remaining pies will be my own recipie. These others will have a modified version of a graham cracker crust.
My plan for that modified crust will be to use crushed Special K or Total cereal (nice and low in points), mixed with some Sugar Twin for sweetness and melted I Can't Believe It's Not Butter Light, and using that the same as any graham cracker crust. That's what I'll use for the remaining pies, which will be filled with sugar-free puddings, and topped with Cool Whip Free, which is likewise very low in points.
These other pies will be (at present plan) a chocolate cream pie, a banana creme pie, and probably two "banana split" pies (which will have a bottom layer of either banana or vanilla pudding, a layer of chocolate pudding, and then topped with sliced bananas and strawberries. I may also make a cheesecake "pie," as I found some sugar-free cheesecake flavored pudding, with some fruit topping as well.
Hopefully, I'll be able to get all that stuff done by midnight, but I'm expecting I'll be up later than that... and it should be fun to figure out how that'll all fit in our fridge!
Oh... heh, heh... also forgot that there'll be lots of ice and low-point soft drinks (diet soda, Crystal Light, and Coors Light beer for our beer-drinking friends). I had considered making up some garlic bread for the spaghetti, but I'm thinking that will be a bit too much to attempt!
So, by the time I'm in bed Thursday night, there'll be spaghetti sauce in the crockpot, pizza, pies, fruit and veggies ready in the fridge... and drinks on ice.
How will we fit 32 people in our house? Well, we're not sure about that... a friend of Jessi's is bringing over some extra chairs, but I know there won't be seating for everyone. The party may overflow into the back yard, assuming it's not raining, and probably into the garage as well (we still have my couch and living room chair in the garage, and I'll likely put the drinks out there).
Will we pull it off? Well, I think so... and I'm sure we'll be exhausted by the time it's all done!
And now, you know if I don't post much over the next two days, the reason why!
Jon